A FAMILY DEDICATION.
Our family has been in the restaurant business for years, and we started Spoonlickers because our love of food is at the root of our souls.
We are dedicated to quality, freshness, and flavor in everything we do. We cannot and will not ever compromise quality for profit. We want to bring healthy, hand-made treats to our customers. And we also want to bring them great flavor, superior service, and total satisfaction.
Every possible thing we can reasonably make for you, we will. Each Spoonlickers has a real kitchen that makes our fresh toppings, bakes our cookies and brownies, flavors our yogurt, and makes our frozen cakes. No chemicals, no preservatives… nothing but natural.
Whenever and wherever possible, we use fresh, locally-produced fruits and dairy products for our yogurt and toppings. No artificial flavorings or colors, ever.
All of our frozen yogurt is made with real milk, from local dairies, and contains live probiotic cultures. We don’t use processed formulas, mixes, or powders. To us, all-natural means all-natural, period.
No cows were harmed in the making of Spoonlickers. In fact, they rather enjoyed it.